Hospitality Management & Advanced Food Science

Course descriptionChef Academy London offers students the chance to become a professional chef and also have all the skills and knowledge required to successfully and efficiently manage a kitchen.All students will start by training for 75 hours in our development kitchen, where our executive chef will teach students all of the basics of a professional kitchen and prepare them for the live training. Once the development training has finished the students will then go on to train for 200 hours in …